Who doesn’t love caramel apples? The sweet, gooey caramel combined with the crisp, refreshing apple is mouthwatering perfection. This Caramel Apple Cocktail unites your all-time favorite autumn dessert with the only ingredient that could make it better – sweet Moscato wine. You’re welcome. 

To make 8 servings, you’ll need:

• 8 apples (we used granny smith) 

• Lemon wedges (to prevent apples from browning) 

• 1 cup caramel 

• 1 cup cinnamon-sugar 

• 8 oz New Amsterdam® Apple Vodka

• 16 oz The Naked Grape Moscato

• 16 oz lemon-lime soda (or for less sugar, lemon-lime sparkling water)

Honestly, we don’t know how we went this long without trying this refreshing spritzer. Prefer a deep red wine to the crisp white? Try our Cinnamon Spice Sangria instead – it’s another autumn favorite!